Reservations and Inquiries

TEL 0744-47-4722

Luxury course Specialita using Wagyu beef and raw sea urchin

6500 yen(Tax included)

6,500 yen (tax included)

  • 7items
  • 4persons-

Chef's choice course using plenty of high-quality ingredients such as Wagyu beef and raw sea urchin!! *Contents may change depending on season and purchasing status.

Course menu

· Amuse

· Appetizer platter

·salad

・Seasonal dishes

・2 types of handmade pasta

・Main dish (Japanese black beef and duck)

· Dolce

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 17:00 the day before your visit

2024/01/15 update